Bolo de cenoura fofinho com cobertura de chocolate irresistível

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Massa: Preaqueça o forno a 180 graus Celsius e unte uma forma com manteiga e farinha.

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No liquidificador, adicione as cenouras descascadas e picadas, os ovos e o óleo. Bata até obter uma mistura homogênea.

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Em uma tigela grande, coloque o açúcar e a farinha de trigo. Misture bem.

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Despeje a mistura do liquidificador na tigela e mexa até que tudo esteja bem incorporado.

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